Showing posts with label avon. Show all posts
Showing posts with label avon. Show all posts

Sunday, March 1, 2015

Two Bonus Scenes

Just before my last book was published, I wrote a transitional scene set between the action of Lady Windermere's Lover and The Duke of Dark Desires.  I offered it as a New Year’s gift to my newsletter subscribers.

Now the scene, entitled  DENFORD AND WINDERMERE ON THE ROAD TOGETHER, is available to all on my website.  (Not that I want to discourage you from signing up for my newsletter — it’s the best way to be informed of my new releases and future plans. If you haven’t signed up yet you may do so here!)

But that’s not all! If you’re curious about exactly how Henrietta Cazalet got her man and Oliver Bream became engaged to be married, I’ve posted OLIVER'S PROPOSAL, a deleted from The Duke of Dark Desires.


I’ve posted additional material about several of my earlier books, details and inks to be found on the individual book pages.

Monday, December 1, 2014

A Tour of St James's

When I was in London last month, I met a college friend for breakfast at the Wolseley in Piccadilly (pricey but worth it) then I took a walk around the area known as St. James's, site of so many places beloved of Regency romance.  I'm a fairly rubbish photographer but I posted my iPhone snaps on Facebook over the next couple of weeks. Now I've gathered those brief posts in one place.
Almack's now
If you read Regency era romances, you almost certainly know about Almack's, the exclusive Marriage Mart, home of warm lemonade and haughty patronesses. The building in King Street, St. James's, London is long gone but the name lives on in a rather boring modern office building on the site. And here's a historical view of an Almack's assembly.
Almack's then


Paxton & Whitfield, cheesemonger, has been in Jermyn Street since 1797. The aroma is divine. (I like the -monger suffix. Why aren't there bookmongers?)
Floris, the perfumer, has always been one of my favorite shops. The lily of the valley soap is sublime and a man cannot smell better than Floris No. 89. (James Bond wore Floris products FYI). Mary Shelley & Byron are both on record as favoring Floris scents but the shop is even older, having been in Jermyn Street since 1730.


Berry Bros. & Rudd as been at No. 3 St. James's Street since 1698! One of the world's oldest wine merchants, it started out also selling groceries. The famous 18th century scale, used by Byron and other notables, originally measured tea and coffee (the latter presumably in quantities to feed even my habit!). Years ago, when I worked around the corner on King Street, I used to sometimes buy their house wine which is called Good Ordinary Claret 
Byron's bum rested on this sitting scale!
Berry Bros. beautiful premises in St. James's Street

Lock's Hatters
Lock's, at No. 6 St.James's St. is the oldest hat shop in the world, dating back to 1676. It is still a family owned business. The hatter's website has a detailed and fascinating history of a business that has supplied hats to many notables, including Nelson and Sir Winston Churchill.
Hatchard's Book Shop
Hatchard's. No Regency heroine would dream of missing a trip to the Piccadilly book shop (founded in 1797) to feed her secret bluestocking habit. And quite often she runs into an attractive rogue there. I cannot say that's ever happened to me in the multi-floored old building, packed with a marvelous selection of books of all kinds. During a visit earlier this month I found Stephanie Laurens, Julia Quinn, and Eloisa James in the historical fiction section. No Miranda Neville, but that's something to aspire to!

Truefitt & Hill
Truefitt & Hill is the oldest barbershop in the world, established in 1805 by William Francis Truefitt. Truefitt styled himself as hairdresser to the British Royal Court. Sorry about the picture - I had to shoot it across St. James's St. and cars & taxis kept getting in the way. How dare they? Wouldn't a nice carriage have improved the picture?

The bow window of White's
There's no sign outside White's, London's oldest and most exclusive club - if you're a member you know where it is. It's easily identified by the famous bow window, whence Brummell and other Regency dandies disdainfully watched the world go by. (St. James's Street pretty much was the world for these guys). I have no idea what it's like inside because I've never been in: no ladies allowed, ever.


Brooks's Club was founded in 1764 as Almack's Club (not to be confused with the assembly rooms) by a group of Whigs who had been kicked out of Tory White's. The moved to these new premises in St. James's St. in 1777 and was renamed Brooks's. The club was famous for politics and gambling. Here's a photo taken lately and a 19th century view of the "Gaming Room." I have been inside. The reception rooms are let out for functions, including weddings, so women are allowed in!
A Regency era view of the Gaming Room at Brooks's
Brooks's today
Finally, no trip to St. James's is complete without popping into Fortnum & Mason, one of the most famous groceries (if one can use such a mundane word to describe it) in the world. In early November Fortnum's was Christmased up and stocked to the gills with holidays goodies. I cruised the aisle, fingering my credit card (it's not cheap) and considering the size of my suitcase. 

Fortnum & Mason, Piccadilly front

Inside, Fortnum's was ready for the Christmas rush
When something caught my eye, I emailed my fellow authors of the Christmas in the Duke's Arms anthology and they said "buy it!!!!"  If you'd like to win a hamper full of Fortnum's goodies, courtesy of the four of us, hurry over to Carolyn Jewel's website before December 18th.

Wednesday, June 4, 2014

Libraries & Librarians: An Appreciation

My editor asked me to write a post for Avon Loves Librarian’s Week because I used to be a librarian. Well, sort-of-not-really. I spent several years writing catalogs of rare books and manuscripts for major auction houses in London and New York. My love for the rare book business made its way into my historical romance series, The Burgundy Club, featuring a group of Regency era book collectors. Later I worked in Special Collections at the Dartmouth College Library in Hanover, NH, cataloguing a collection of plays, playbills and other items relating to the theater. I’ve used some of what I learned and saw in my books. (Writers are champions of mental recycling.)

The Radcliffe Camera,
Oxford.
My earliest library memory is of the mobile library van that toured our part of rural England. It stopped about half a mile from our house and my mother would walk us there to stock up on enough books to last two weeks. (I always ran out.) Since then, I’ve used all kinds of libraries, from the local library in my small Vermont town to the greatest of all, like the British Library, the New York Public Library, and Paris’s Bibliothèque Nationale. No matter how large or small, there’s magic in entering a room full of books, a feeling of endless potential. You never know what treasure of knowledge or entertainment awaits you.

At Oxford University, the library I used most was the Radcliffe Camera, the great domed building that housed the history and English collections of the Bodleian Library. Later I used another famous circular library, the Reading Room of the British Museum, where luminaries like Karl Marx, Oscar Wilde, and Bram Stoker worked. The British Library has now moved to new premises and I love it for it’s breathtaking efficiency. In the old reading room it could take hours, days even, to get a book and quite often the item you requested had been lost. But the staff were always wonderfully helpful. I remember once needing to look up one section of a work that came in dozens of volumes and I didn’t have the proper citation. Against the rules, a librarian snuck me into the stacks to find what I needed.
The old round Reading Room at the British Museum

The old British Museum stacks.
I've been there!
In New York, I got to know the legendary Lola Szladits, curator of the NY Public Library’s Berg Collection of English and American Literature. Her motto was “what Lola wants, Lola gets.” The tales of how she bribed and cajoled the archives of numerous writers into her hands were fascinating. Lola is an example of how a great librarian can make a collection.

Lola tried to persuade me to go to library school and become a librarian myself but I never wanted to be on that side of the library desk. I enjoyed the two years at Dartmouth but it was enough. Working as a library cataloguer did make me appreciate a side of librarians that most patrons don’t see: the painstaking and frequently tedious work of cataloging and shelving. Because if a book is wrongly described, or shelved in the wrong place, it is basically lost and useless, unless discovered by serendipity.

The main reading room at the New York Public Library
This weekend my local library holds its annual summer festival and fundraiser. It is with great pride that I see my name listed as sponsor and local writer. None of us, readers or writers, would be where we are without libraries and the dedicated people who run them.